Do you have culinary skills you’d like to develop? Looking to learn how a busy restaurant kitchen runs and be part of a dedicated team? Keep reading to find out if you’re a good fit for Coco Jarry’s restaurant in Renfrew!

Do you like to work in a fast-paced environment? Do you like a challenge? Do you want or have restaurant kitchen or serving experience?

Coco Jarry’s has a fun yet professional team of restaurant staff. Since the summer season brings an influx of visitors to the Ottawa Valley, our licensed patio is often a stop-over for weary travellers looking for some tasty eats and thirst-quenching drinks on their way to and from their destination.

For this reason, we are in need of an experienced (preferably) kitchen staff for cooking and dish-washing, as well as a server certified by Smart Serve. Other qualities we look for in team members are: friendly, professional, respectful, dedicated, reliable, trustworthy, hard-working, adaptable, flexible, trainable and tactful.

If you lack serving experience or your Smart Serve, we are willing to train you as long as you are willing to get your Smart Serve certification. Keep in mind, if you are applying for a kitchen staff position, you do not need Smart Serve certification.

Please note, our priority will always be creating a pleasing experience for every guest who walks through our restaurant doors. Every person on the team plays an important part of making this happen. If you share this vision and want to be apart of it while making money and learning the ins and outs of a busy restaurant, and can be trusted and respectful, then you just might be the right candidate!

Do you believe you’d be a great addition to the Coco Jarry’s team? Then get on in here and fill out an application. The summer is still here but it’s winding down, so it’s the perfect time to train you. 

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2 comments

hi.
i am martin ,,,, i have an expierience in serving food, as well as a kichen staff,,,,,,,,,,,apart from that i am hard working person and a good team player

regards
martin

Hi Martin, thanks for introducing yourself! If you’re serious about applying for a position, come on into the restaurant and fill out an application. Looking forward to meeting you in person!

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